Recipes - PersiMon®

Black Bean Tacos and PersiMon® Salsa

redcomm — Fri, 20 Aug 2021 07:26:00 +0000

Packed with flavour from the spices, this is a fun and vibrant meal to be enjoyed by all! Ingredients For the black beans 2 cans of black beans 1/4 teaspoon of onion powder 2 garlic cloves (crushed) 1/2 teaspoon of salt 1/2 teaspoon of smoked paprika Juice from 1/2 lime For the PersiMon® Salsa 3 […]

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PersiMon® and Maple Breakfast Porridge Bowl

redcomm — Thu, 19 Aug 2021 07:31:00 +0000

Delve into hot sweet maple PersiMon® fruits on top of creamy cinnamon porridge – utterly delightful. Ingredients 60g oats 300ml + unsweetened milk of choice 1 heaped tablespoon yoghurt ½ teaspoon ground cinnamon ½ teaspoon vanilla extract Toppings 1 PersiMon® 2 tablespoon maple syrup 1 tablespoon yoghurt 1 tablespoon melted dark chocolate 1 teaspoon almond […]

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PersiMon® Jam & Chocolate Mousse Cups

redcomm — Wed, 18 Aug 2021 07:44:00 +0000

A delicious balance of rich chocolate and sweet, fruity P.D.O. PersiMon® from Spain. Ingredients 60g dark chocolate Heaped tsp coconut oil 2 ripe PersiMon® 2 tbsp agave/maple syrup Tbsp chia seeds Juice from 2 oranges 1/4 cup canned coconut milk 2 tbsp maple syrup 2 tbsp cacao powder 50g dark chocolate 1/4 tsp cinnamon Pinch […]

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PersiMon® and Almond Crumble

redcomm — Tue, 17 Aug 2021 07:53:00 +0000

This vegan- Gluten Free crumble ready in 30 minutes it’s a real winner –sticky sweet PersiMon® and a crumbly nutty almond topping. Ingredients 3-4 PersiMon® 2tsp cinnamon 175g oats 50g oat flour 100g chopped almonds 120g maple syrup + 2tbsp extra 40g vegan butter/margarine Method Chop 3-4 PersiMon® into slices and cut in ¼. Add […]

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Sticky Coconut Rice, Cinnamon Butter and PersiMon®

redcomm — Mon, 16 Aug 2021 07:47:00 +0000

A great family-friendly dessert, using delicious P.D.O. PersiMon® from Spain, to make with the kids that’ll warm bones and fill bellies on a cold day. Ingredients 2 PersiMon® 300g Thai sticky rice 400ml can of coconut milk 3 Tsp sugar Pinch of salt 2 Tbsp butter Method Take the Thai sticky rice and cook as […]

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PersiMon® and Orange Tart

redcomm — Sun, 15 Aug 2021 07:35:00 +0000

A gluten-free pastry case smothered with an orange and PersiMon® ‘custard’, topped with slices of the fruit and finished with an almond oaty crumble. Autumnal perfection! Ingredients For the pastry case 100g gluten-free flour 100g ground almonds or almond flour 40g sweetener 100g margarine 9-10 tablespoons cold water For the orange PersiMon® ‘custard’ 3 PersiMon®, […]

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Honeyed PersiMon® and Hazelnut Tart

redcomm — Sat, 14 Aug 2021 13:00:00 +0000

Enjoy the wonderful combination of flavours and textures in this delightful PersiMon® tart. Preparation: 30 minutes Cooking: 45 minutes Serves: 6 Ingredients Pastry: 150g plain flour 2tsp caster sugar Pinch of salt 75g chilled butter, cut into pieces 1 egg yolk (reserve the white) Filling: 2 PersiMon® 60g butter 60g light muscovado sugar 1 egg, […]

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Pork, PersiMon® and Cider Casserole

redcomm — Fri, 13 Aug 2021 13:28:00 +0000

PersiMon® add a great flavour to this warming slow-cooked pork dish. Preparation: 15 minutes Cooking: 1 hour 20 minutes Serves: 4 Ingredients 2 PersiMon® 1tbsp vegetable oil 500g lean pork chunks (shoulder is good) 1 large red or brown onion, sliced 3 celery sticks, sliced 1 large red pepper, deseeded and chopped 300ml dry cider […]

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Spiced PersiMon® and Pumpkin Soup

redcomm — Thu, 12 Aug 2021 13:31:00 +0000

There’s a warm spiciness to this bright and beautiful soup - made all the more delicious with PersiMon®. Preparation time: 15 minutes Cooking time: 30 minutes Serves 6 Ingredients 2 PersiMon® 20g butter 1 large onion, finely chopped 1tbsp grated fresh root ginger 1/2tsp chilli powder 1 large garlic clove, crushed 1tsp ground turmeric 1tsp […]

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Three-way PersiMon® on Toast

redcomm — Wed, 11 Aug 2021 13:37:00 +0000

Try these three easy ideas for using PersiMon® to make tasty toasted snacks. Delicious! Each snack serves 2 PersiMon® on Toast with Banana and Strawberries: 2 PersiMon® Few drops of vanilla extract 1tbsp clear honey, plus extra for drizzling 2-4 slices wholemeal bread (depending on hunger!) 1 small banana 8-10 strawberries, halved Cut the leafy […]

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