Skip to content
PersimonPersimon
Persimon

  • Home
  • The Story
  • Preparation
  • Recipes
  • Contact
FacebookTwitterInstagram
  • Home
  • The Story
  • Preparation
  • Recipes
  • Contact

Rum Persimon Punch

Preparation time: 10 minutes
Serves: 8-10

This fabulous festive drink is perfect for Christmas and New Year parties. Made with sliced Spanish persimons in a heady mix of rum, lime juice, ginger wine and ginger ale with sliced limes and ice cubes. Cheers!

Ingredients

      • 3 Spanish persimons
      • 3 limes, thinly sliced
      • Juice of 6 limes
      • 2 cinnamon sticks
      • 2 tbsp dark muscovado sugar
      • 350ml dark rum
      • 150ml ginger wine
      • Ice cubes
      • 1 litre ginger ale
      • Mint sprigs, to decorate

 

Method

  1. Remove the leafy tops from the persimons, slice the flesh thinly and add to a large punch bowl with the sliced limes, lime juice, cinnamon sticks and muscovado sugar. Allow a few minutes for the sugar to dissolve.
  2. Pour the rum and ginger wine into the punch bowl. Add the ice cubes, then top up with the ginger ale.
  3. Serve in punch glasses or tall glasses, decorated with mint sprigs.

Cook’s tip: You could make this with light golden Barbados rum instead of dark rum – either way, it packs a punch!

Post navigation

PreviousPrevious post:Sizzled Prawn and Persimon SaladNextNext post:Persimon, Serrano Ham and Manchego Appetiser

Related Recipes

Vegan Spiced Pavlova with Persimon®
11th December 2020
Sticky Coconut Rice, Cinnamon Butter and Persimon®
11th December 2020
Persimon® Jam & Chocolate Mousse Cups
11th December 2020
Persimon® and Orange Tart
11th December 2020
Persimon® and Maple Breakfast Porridge Bowl
11th December 2020
Black Bean Tacos and Persimon® Salsa
11th December 2020
Recent recipes
  • Vegan Spiced Pavlova with Persimon®
    11th December 2020
  • Sticky Coconut Rice, Cinnamon Butter and Persimon®
    11th December 2020
  • Persimon® Jam & Chocolate Mousse Cups
    11th December 2020
  • Persimon® and Orange Tart
    11th December 2020
  • Persimon® and Maple Breakfast Porridge Bowl
    11th December 2020
  • Black Bean Tacos and Persimon® Salsa
    11th December 2020
Copyright © Foods From Spain 2020